INGREDIENTS:
DIRECTIONS
- dash bitters
- 1tot grenadine
- 1tot Blue Curacao
- 2tots spiced rum
- 2tots rum
- 150ml pineapple juice
- 100ml ginger ale
DIRECTIONS
Pour Grenadine in cocktail glass. Add crushed ice. Slowly pour Ginger ale and Pinapple Juice. Add bacardi and spice gold rum. Add the blue curacau and top it with a dash of bitters
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