INGREDIENTS: 6 generous shots Dooleys 1 scoop chocolate ice cream 2 scoops Haagen Daz - Vanilla splash milk DIRECTIONS Allow the ice cream to soften - don't let it completely melt. Load everything except the milk into a blender. Blitz until the ice cream turns into the consistency of a McDonalds milkshake. Add enough milk to allow it to pass through a straw. Serve in a tall chilled glass, topped with whipped cream and toffee sauce.
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