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Showing posts with the label strawberry

CHOCOLATE JOJO IVORY

INGREDIENTS: 30 ml Bailey's Irish Cream 20 ml Lena Banana 20 ml kahlua 90 ml cream Enough to swirl line glass chocolate syrup 1/2 fruit banana Garnish strawberry DIRECTIONS Put all ingredients in a blender (except chocolate sauce and strawberry garnish) with 1 scoop ice. Blend thoroughly and pour into a chocolate swirl-lined Poco cocktail glass and garnish with 1 strawberry on the rim of the glass. Serve immediately! This recipe is a popular favourite of the patrons of The Pearl Room Casino at the Burswood Hotel InterContinental, Perth, Western Australia where I work as a Bar Attendant. It's quite indulgent!

CHAMPAGNE SANGRIA! :)

INGREDIENTS: 3oz triple sec 2 oz brandy 2 oz rum 1 cup strawberry 1 bottle champagne DIRECTIONS Ingredients 3oz triple sec 2oz brandy 2oz rum 1 cup strawberries, blended chopped up fruit as desired (apple, mango, tangerine, pear, peach) 1 bottle sparkling wine or fine champagne Add a few mint leaves... :) They make these really good at Havana's on Commercial Dr.

CHAMBERRY

INGREDIENTS: 1/4 glass cranberry juice 3/4 glass champagne 1 strawberry DIRECTIONS Fill champagne glass with 1/4 cranberry juice top up with chilled champagne add strawberry This is our Royal Ascot Ladies day signature drink served each in June and at all of our birthdays easy peesy and oh so gorgus try it we know your gonna luv it ...

BASIL GRANDE

INGREDIENTS: Grind Pepper 3cl grand marnier 2cl chambord Dash Strawberry Puree 2 strawberry 3 basil leaves DIRECTIONS Add 2 basil leaves to the strawbeey's in a boston shaker and muller, add the puree and Chambord to help with the process. Add ice and Grand Marnier, Shake well. Strain once into a chilled Martini glass. Use the Basil Leaf as a boat garnish, with a grind of pepper to finsh. This makes a great pre-dinner drink, and one for the ladies...

BAD STRAWBERRY

INGREDIENTS: 3 strawberry 10ml vodka 20ml soda water 5ml lime juice 5ml rum DIRECTIONS Crush straberries add soda,vodka,rum mix well.After that add lime juice and mix well.Add sugar to taste.

AS YOU LIKE

INGREDIENTS: 4 CL rum 2 CL strawberry 2 CL amaretto 2 SLICE Apple(s) 2 SLICE Pineapple 4 CL pineapple juice TO TOP soda water DIRECTIONS 4CL RUM, 2CLWILD SRTWBARRY, 2CL AMARITTO, 4CLPINAPLE JUICE, 2 SLICE APPLE&PAINAPLE, FULL WITH SODA WATER In a hibull glass mudded the slice of apple&pinaple with wild strwbarry full the glass ice and bot amaritto , pinaple juice , rum and soda to top and stri& ENJOY

A PHOTOGRAPHER'S COCKTAIL

INGREDIENTS: 1, halved strawberry 1 raspberry 1 Sloe Berry one long pour Margarita Mix 1 shot white rum one long pour creme de cassis 2 large caps ginger wine 2 large caps Ginger Cordial half glass Bitter Lemon DIRECTIONS Fill a tall glass about 3/4 with Bitter lemon. Add 2 shots of pre-mixed ready to drink Margarita(70cl bottle from Sainsburys), giner cordial to taste(I like mine quite strong), and a long pour of Green Ginger Wine( enough to slightly change the colour of the drink). Then pour in the Creme de Cassis- this also depends on personal taste, and also on colour- I put enough the have about an inch of colour on the bottom of the glass-because the syrup is heavy it sinks to the bottom and creates another layer of colour. Finally add a shot of white rum, one sloe berry(not to be eaten afterwards), one raspberry, and one strawberry, halved. Serve with or without ice for a refreshing long drink that is beautiful to look at! A beautiful colou...

A PHOTOGRAPHER'S COCKTAIL

INGREDIENTS: 1, halved strawberry 1 raspberry 1 Sloe Berry one long pour Margarita Mix 1 shot white rum one long pour creme de cassis 2 large caps ginger wine 2 large caps Ginger Cordial half glass Bitter Lemon DIRECTIONS Fill a tall glass about 3/4 with Bitter lemon. Add 2 shots of pre-mixed ready to drink Margarita(70cl bottle from Sainsburys), giner cordial to taste(I like mine quite strong), and a long pour of Green Ginger Wine( enough to slightly change the colour of the drink). Then pour in the Creme de Cassis- this also depends on personal taste, and also on colour- I put enough the have about an inch of colour on the bottom of the glass-because the syrup is heavy it sinks to the bottom and creates another layer of colour. Finally add a shot of white rum, one sloe berry(not to be eaten afterwards), one raspberry, and one strawberry, halved. Serve with or without ice for a refreshing long drink that is beautiful to look at! A beautiful colou...