Popular Cocktail Recipes

INGREDIENTS: 6 generous shots Dooleys 1 scoop chocolate ice cream 2 scoops Haagen Daz - Vanilla splash milk DIRECTIONS Allow the ice cream to soften - don't let it completely melt. Load everything except the milk into a blender. Blitz until the ice cream turns into the consistency of a McDonalds milkshake. Add enough milk to allow it to pass through a straw. Serve in a tall chilled glass, topped with whipped cream and toffee sauce.

INGREDIENTS: 1 Shot vodka 1 Shot De Kuyper Crème De Cacao - Brown 1.5 Shots Amarula Cream 3 Scoops chocolate ice cream DIRECTIONS Blend all ingredients together with crushed ice and serve. Garnish with shavings of chocolate if desired.

INGREDIENTS: 2 Large Scoops chocolate ice cream 2 shots amaretto 1 shot vodka 1 shot kahlua half a glass milk DIRECTIONS Simply........wack all the ingredients in a blender... blitz....job done!!!! serves 2...a grown up cholate milshake with a kick...

INGREDIENTS: Chocolate Shavings whipped cream 2 shot tia maria 1 shot Jamesons Irish Whisky 2 shots Bailey's Irish Cream 2 scoop chocolate ice cream DIRECTIONS put all ingredient into liquidiser except for the whipped cream & chocolate & give it a blast pour into a knickerbocker glory glass top with the whipped cream & sprinkle with chocolate got to have a sweet tooth for this 1 people but it is so good its bad

INGREDIENTS: 1.5 Amarula Cream 1 Russian Standard Vodka 1 De Kuyper Crème De Cacao - Brown 3 chocolate ice cream DIRECTIONS Method Blend all ingredients together with crushed ice and serve. Garnish with shavings of chocolate. A perfect cocktail for the sophisticated ladies to enjoy at Easter time. Amarula Cream, the liqueur from South Africa, has developed a selection of delicious chocolate cocktails and dessert recipes, sure to provide utmost indulgence. Full of delicious flavours, each recipe provides the perfect accompaniment to your Easter celebration. For the true chocolate lover, the Amarula Cream Death by Chocolate is ideal to have alongside your hot cross buns and chocolate bunnies. A blend of smooth Amarula Cream, Russian Standard vodka and De Kuyper Cr�me De Cacao with three scoops of delicious chocolate ice cream, the simple recipe provides indulgence with every sip. This is truely delicious

INGREDIENTS: 5oz chocolate ice cream 1oz whiskey 3oz blackberry brandy 1oz Vodka (freezer temp) 2oz After Shock (Blue) DIRECTIONS throug all the stuf together no

INGREDIENTS: 5oz chocolate ice cream 1oz whiskey 3oz blackberry brandy 1oz Vodka (freezer temp) 2oz After Shock (Blue) DIRECTIONS throug all the stuf together no