Popular Cocktail Recipes

INGREDIENTS: 1/4 grenadine 1/4 pernod 1/4 Blue Curacao 1/4 Bailey's Irish Cream DIRECTIONS First add the Grenadine then pour on the Pernod, then the Blue Curacao then slowly and gently poor the Baileys on top so it floats and should look like a minni guiness! then let it slided down your throat. This cocktail tastes nice from the moment it hits youre taste buds. the Baileys gives it a creamy, tasty cocholate sensation then the Pernod has almost an 'ouch' like after taste!this baby will just make you go 'oooooo','aaaaaa' and 'mmmmm'

INGREDIENTS: 1 part pernod 3 parts whiskey 1 part gin DIRECTIONS Put ice-cubes into a mixin glass. Pour the pernod, gin and whisky over the ice, stir vigorously. Then serve into a chilled cocktail glass.

INGREDIENTS: 1 pint cider double pernod DIRECTIONS pour pernoid into cider

INGREDIENTS: 50mil pernod small bottle orange juice splash blackcurrant top up with lemonade DIRECTIONS Use cocktail glass, pour double pernod, add britvic orange. splash of blackcurrant to colour purple and top up glass with lemonade. Add umbrellas this is beautiful cocktail but it can take your legs away if you have too many. you must not mix this cocktail with any other drinks.

INGREDIENTS: Shot pernod Shot After Shock (black) Shot banana liqueur Shot Bailey's Irish Cream Dash blackcurrant cordial 4 ice cubes DIRECTIONS Put it all together in a shaker, then put it in a pint glass! DRINK Beef curtains is amazing!