INGREDIENTS:
DIRECTIONS
- 1 dried fig
- 1 barspoon maple syrup
- 2 shots drambuie
- 2.5 shots apple juice
DIRECTIONS
first add the dried fig and maple syrup into a boston glass and muddle together. when well muddled add the Drambuie and apple juice and shake vigourously for 10 seconds. Double strain into a martini glass and garnish with a piece of fresh fig and serve. This drink has an aquired taste but is very enjoyable, best drank ice cold and sipped.
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