INGREDIENTS:
DIRECTIONS
- 1 1/4 oz. Ciroc vodka
- 1/2 oz. cointreau
- 2 oz. red grape juice
- 3 frozen grapes
DIRECTIONS
Mix the Ciroc vodka, Cointreau, and red grape juice in a cocktail shaker. Pour into a chilled martini glass, and garnish with frozen grapes, skewered onto a toothpick.
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