INGREDIENTS:
DIRECTIONS
- 15ml chocolate sauce
- 15ml Bailey's Irish Cream
- 30ml Butterscotch Schnapps
DIRECTIONS
One level scoop of ice in a blender! add butterscotch, Baileys, chocolate sauce, milk and cream and blend until the ingredence is smooth. serve in a poco grade' glass rimed in chocolate sauce!!! YUMMY!!!!!!!!!!
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